These were absolutely delicious! I mean, bacon. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I mean I hated them as a kid and I still don’t care for them steamed but I love them roasted, and the Parmesan and bacon put it over the top. Drizzle it over the … Roast, stirring midway through with rubber spatula to promote even browning, until brussels sprouts … Brussels Sprouts. Crispy Bacon Brussels Sprouts Bake… Crispy sprouts, creamy cheese, bacon…it’s all there. It’s a one-pot side dish that’s much less complicated than the others! Add comma separated list of ingredients to exclude from recipe. One of my new go-to faves. Then I omit all the butter/olive oil and just cook the sliced garlic in the drippings. Crispy Brussels Sprouts with Bacon and an optional Balsamic Glaze are an impressive and flavourful side dish that is easy to prepare. Why Brussels Sprouts Get a Bad Rap This smashed brussel sprouts recipe is straight up perfection and doesn’t require any parboiling or steaming. When the bacon is halfway cooked, add shallots, garlic, and butter and cook for 3 minutes more. I usually double the recipe but only cook 13 pieces of bacon. I love Brussel Sprouts in all forms, but this recipe is HEAVEN! I like that this is great with other cheeses too, if you don’t have mozzarella. Cut brussels sprouts in half or quarters if they are extra-large. Added a bit of chicken broth to the sauteed garlic, halved the sprouts, stirred them into the butter/oil/broth to re-heat them, served them with the bacon bits and just a drizzle of the bacon grease. If you’ve been following the blog for awhile, you know that I l-o-v-e Brussels sprouts. Perfectly seasoned and mixed with garlic and bacon, these Crispy Brussels Sprouts with Bacon are the very best way to eat brussels sprouts. This brussel sprouts and bacon recipe is a must on any Christmas table. Mix in bacon and serve. But the basics for the recipe were awesome. Left out the chicken broth all together. What Makes This Recipe So Good. Every once in a while, you find that perfect flavor/texture combo. Season with salt and pepper, to taste When Brussels … Bake for 30 minutes tossing them half way through until the bacon is crisp and Brussels sprouts are … Crispy Brussels Sprouts with Bacon is the perfect easy vegetable side dish for any meal. How to cook Brussel sprouts: There are a few different methods for cooking Brussels sprouts, like boiling, steaming, roasting, and pan-frying. Drain and strain the bacon fat for frying the Brussels sprouts. … Your daily values may be higher or lower depending on your calorie needs. Will def make these again! Posted by teddyshin 10. A Note About Vegetable Carbs and Keto I touched on this in my low carb vegetable beef soup recipe but it’s worth saying again: … Partially cook the bacon in a frying pan or in the microwave (3-4 minutes on high covered with a paper towel) until it renders its fat but is not crisp. Drain, reserving the bacon and the fat separately. Add comma separated list of ingredients to include in recipe. Carefully add the brussels sprouts, onion, walnuts, and corn to the cast iron skillet. Transfer the cooked bacon to a paper towel, leaving the bacon grease behind. Crispy Oven Roasted Brussel Sprouts with Balsamic glaze, a super easy side dish that’s perfect for your Thanksgiving and Christmas holiday table.This is one of my favorite brussel sprouts recipes – learn how to turn sprouts into these crispy irresistible goodness! Add the cream and crushed garlic to a small pan and bring to the boil. Percent Daily Values are based on a 2,000 calorie diet. It’s a gluten free, Keto-friendly side dish that’s ready in less than 15 minutes in the air fryer. Place on the grill and cook until lightly charred on each side, about 4 to 5 minutes per side. You can add a little of the bacon grease to the dish if you prefer. Once roasted, Brussels sprouts become delightfully crispy on the outside and melt-in-your-mouth tender on the inside. Step 3: Fry the Brussels sprouts. The crispy bacon complements the slight bitterness of the sprouts wonderfully so that (hopefully) you can convert even … HOW DO YOU MAKE BRUSSEL SPROUTS CRISPY? And irresistible. :). Place brussels sprouts in a large bowl and toss with reserved bacon fat and salt and pepper to taste. These oven roasted brussels sprouts are baked to perfection - crispy on the outside and tender on the inside, and are low carb, whole30 and paleo friendly. Besides, anything topped with bacon is going to be good! Check regularly and stir to get all sides crispy. Designed by Deluxe Designs, Remove bacon from skillet and reserve 3 tablespoons of bacon grease. The easiest Brussels Sprouts recipe for the holidays! Bacon and Brussels sprouts baked together will get you to eat more veggies! I didn't measure the salt and pepper, just went by taste. Drain, reserving the bacon and the fat separately. Sprinkle coconut sugar, salt, and pepper into skillet and toss to combine. Pan fry the bacon over medium-high heat in a large cast iron skillet. A definite keeper. Like making these sprouts. To make your Crispy Brussels Sprouts with Bacon, start by preheating oven to 450 degrees and line a baking sheet with parchment paper. I cooked the bacon til it was crispy, then set to the side and crumbled it. https://bakerbynature.com/crispy-honey-mustard-brussels-sprouts-with-bacon Add garlic to reserved bacon grease and saute for 1 minute over medium-low heat. You can also broil them for an additional 3-5 minutes to get them even crispier, depending on how your oven works or how hot it gets. I changed only the way I cook my sprouts. Next time, I will put my own twist on it and add just a tad more garlic and salt. drain the bacon fat in a container, separating bacon and bacon fat. Trim the stems out of the sprouts, … Add the bacon lardons to a non-stick frying pan, and fry over a medium heat until crisp. 151 calories; protein 8.8g; carbohydrates 11.1g; fat 9.1g; cholesterol 19.1mg; sodium 430.5mg. Brussels sprouts are also ultra good for you. Add brussels sprouts, shallot and garlic to the skillet. Back to Garlic Brussels Sprouts with Crispy Bacon. Whisk together oil, half the balsamic vinegar, minced garlic, salt, and pepper. Bring broth to a bubble, cover and reduce heat to medium low. Carefully remove the hot baking sheets from the oven and add the brussels sprouts in a single layer; set the bowl aside. Preheat the oven to 400 degrees F. Cut the Brussels sprouts in half lengthwise, from top to bottom. I had a little bit of Gruyere on hand and it … Garlic Roasted Brussels Sprouts with crispy bacon or pancetta, finished off with a balsamic reduction! Thanks for submitting it! Step 2: Fry the Bacon. Crispy Brussels Sprouts with Bacon, Parmesan, and Balsamic are so quick and easy, but taste special enough for a holiday side! Broil 10 minutes, or until brussels sprouts are crispy. Have you made crispy brussel sprouts with bacon in your air fryer yet? You saved Garlic Brussels Sprouts with Crispy Bacon to your. Add brussels sprouts and toss to coat. A fun appetizer, party food, or Super Bowl snack, these Crispy Brussel Sprouts with Bacon and Cheese make the perfect bite. In the future, I'll make it ahead so flavors have time to blend more. thanksgiving recipes / dairy free / food / roasted / ove If your Brussels Sprouts … Share Tweet Pin. I will definitely be cooking this dish again!!!! 1. Stir in broth, salt, and black pepper; cover and cook until Brussels sprouts are tender, 12 to 14 minutes. Heat the bacon fat in a large pan or a wok. Roasted Brussels Sprouts … Prepare brussels sprouts by cutting off hard … Our garlic is big and beautiful right now, so I cut the recipe back by 2 cloves and it was almost too much. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition https://www.thespruceeats.com/bacon-roasted-brussels-sprouts-recipe-2215877 Roast brussels sprouts with olive oil and salt and pepper in the oven at 400 degrees until the edges are crispy and they are cooked through (about 20-30 minutes depending on size). Drain all but 1 tablespoon of bacon drippings, then add the chopped apples and rosemary to the pan with the bacon. Combine with about 3 tablespoons of the reserved bacon fat and toss well to coat. Cook bacon until it's crispy. this link is to an external site that may or may not meet accessibility guidelines. How to Roast Brussels Sprouts with Bacon: First, start by trimming the Brussels sprouts. Cook bacon pieces in a large cast iron skillet over medium heat until cooked through. I will for sure make this again. Season with salt, cayenne and black pepper. Trim the stem and outer leaves from each sprout. The brussel sprouts need to be parboiled. This was the first time I had ever cooked brussel sprouts. With only 3 simple ingredients, they are easy to whip up and everyone will love them! Brussels Sprouts. Scrape into 2.5 qt (2.35 L) casserole; sprinkle with cheese. Would add more garlic in the future! Heat 1 teaspoon butter and olive oil in a large skillet over medium heat; cook and stir garlic until … Gluten free and low carb. https://thebakermama.com/recipes/crispy-asian-brussels-sprouts Best Brussel Sprouts recipe EVER. Watch carefully so that they do not burn. This recipe for Parmesan Roasted Brussels Sprouts with Bacon is one of my favorite side dishes. Hadn't eaten brussel sprouts since I was a child and I recall disliking them. Brussel sprouts are a pretty bitter vegetable and roasting them takes some of that bitterness away, but a sweet and tangy balsamic glaze balances out … Cook the bacon in a large skillet over medium-high heat, stirring periodically, until mostly done, but not crispy. This brussel sprouts and bacon recipe is a must on any Christmas table. Remove brussels sprout from grill into bowl with bacon and shallots, toss to combine. 3 slices of bacon, an guestimated the oil and butter to sautee 2 large garlic cloves. The slightly non-stick nature of a cast-iron skillet allows the sprouts to crisp up while also not sticking! Thanks for sharing. Drain again when the sprouts have cooled. Drizzle them with the balsamic as soon as they are taken out of the oven. Cut each one in half lengthwise. Add Brussels sprouts; toss to coat. Info. Last updated on January 26, 2020. Who is ready for the Super Bowl!? Add the garlic, salt, and pepper to the pan and cook for 1 more minute, stirring constantly. (You can pre-slice the bacon or fry it whole and crumble after cooking.) Add salt, bourbon, brown sugar, and bacon. Add the Brussels sprouts to the pan and cook, stirring occasionally, for 15 minutes or until sprouts are cooked to your liking. Combine with about 3 tablespoons of the reserved bacon fat and toss well to coat. sprouts 2 to 3 minutes to begin to soften, then add broth. Added the bacon a minute or 2 before the brussel sprouts were done, and then drained all the grease. drain the bacon fat in a container, separating bacon and bacon fat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cook the bacon until crispy. In large bowl, combine soup, milk, flour, lemon juice, savory, garlic powder, salt and pepper until smooth. This veggie dish was an accompanyment to a Kielbasa ring, and served with a side of buttered toast. After 15 minutes mine were still really firm and under cooked. After cleaning them, cutting an X in the core, I steamed them in a microwave steaming bag. A little lemon juice and garlic add flavor to the dish, and the dish cooks in less than 10 minutes. Too much fat and the sprouts will get soggy. In a large bowl, toss together the brussels sprouts, olive oil, garlic powder, 1 tsp. I never knew Brussels Sprouts could taste this good. Add Brussels sprouts, turn the heat up slightly and fry until they start to brown around the edges and the bacon crisps, 8 to 10 minutes. Line a large rimmed baking sheet with foil. I followed the recipe to a T and it was delicious!! The flavors are good (who doesn't like bacon in anything?). Pan-fry Brussels sprouts in butter and crispy bacon for a smoky addition to your vegetable side dish. Amount is based on available nutrient data. salt and 1/2 tsp. This needs more chicken stock as it cooks off and the garlic burns. Heat a large skillet over medium heat. https://www.slenderkitchen.com/recipe/crispy-balsamic-brussel-sprouts The crispy bacon complements the slight bitterness of the sprouts wonderfully so that … On a large rimmed baking sheet toss together the sprouts, olive oil, salt and pepper, thyme leaves and chopped bacon. Add the bacon to the skillet and cook until nearly crisp, stirring often. Preheat the oven to 450F. I halved the recipe b/c I'm the only one here that likes Brussels sprouts, and that worked out fine. Place the brussels sprouts on the baking sheet cut side down for … First time cooking fresh Brussels Sprouts was a success! Take about 1/2-1 teaspoon … Add the Brussels sprouts and cook, stirring occasionally, until sprouts are golden brown, about 8 to 10 minutes. I cut the brussel sprouts in half and set them aside. In the same pan with bacon grease, melt the butter over medium high heat. My favorite fall appetizers — roasted brussels sprouts wrapped with crispy bacon slices and dipped in a balsamic vinegar and mayonnaise sauce. Trim the stem and outer leaves from each sprout. Set sprouts aside. If I can make it, anyone can. Vegetable of choice (in this case Brussels sprouts) + bacon + garlic = you can’t go wrong. Top with bacon crumbles and feta cheese. January 2021 Leave a comment on Bacon wrapped brussels sprouts with balsamic mayo dip. Option: Top finished Bacon Brussels Sprouts with 2 tablespoons of chopped pecans. In a large sauté pan over medium heat, render the bacon. Heat 1 teaspoon butter and olive oil in a large skillet over medium heat; cook and stir garlic until golden brown, 3 to 5 minutes. Cook slowly until tender and slightly browned. Drain and refresh in a bowl of ice and water. 1 pound brussels sprouts, hard ends trimmed off and cut in half Cook the bacon until crispy. Stevia powder will work great if you are on a low-carb or keto diet. Sear the brussel sprouts, allowing them to sit in the pan and tossing every minute or so until slightly charred over medium-low heat (about 8-10 minutes.) Roasted brussels sprouts cook at 425°F (220°C) for 25-30 minutes to make them super crispy. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes; drain and cool on paper towels. You can bake them in your oven too but get tender brussels with crisp bacon this way. Stir to coat, then transfer skillet to the oven. This post contains affiliate links for products I’m obsessed with. Cut an 'X' in the core end of each Brussels sprout. Cut off the brown stems and pull off any yellow outer leaves. Preheat oven at 450F and line a large baking tray/pan with foil. They were amazing. 2. Preheat oven at 450F and line a large baking tray/pan with foil. Remove from the heat and add the cooked bacon, BBQ sauce, … YUM! Bake in 450°F (230°C) for 25 minutes until golden and sprouts are tender-crisp. Crispy Air Fryer Brussel Sprouts with Bacon Who knew just 2 ingredients and 20 minutes in the air fryer could finally make Brussel Sprouts haters turn into converts! Stir remaining 2 teaspoons butter into Brussels sprouts mixture until melted. Crispy brussel sprouts with bacon are the best air fryer appetizers! If you like them extra crispy, turn up the heat to 450 degrees! Brussels sprouts seem to get a bad rap for some reason. The more surface area touching the skillet, the better. Cut each one in half lengthwise. When the bacon was done, I put the sprouts in bacon grease flat side down and added a dab of margarine/butter so there was enough grease, then added chopped/minced garlic, pepper and a garlic salt to taste. I cook the broth down, instead of draining, and then stir in the crumbled bacon. Apart from the garlic (and a little more chicken broth), I didn't change a thing. Option: When Brussels sprouts come out of the oven sprinkle on freshly grated parmesan cheese or blue cheese crumbles. These pan fried brussels sprouts are so good and having them be topped with crumbled bacon and crispy fried onions turns a tasty vegetable into an incredible side dish. My Brussels Sp.- hating-husband absolutely loved these. Garlic Brussels Sprouts with Crispy Bacon, Congrats! Crumble. I used about a dozen large sprouts. I'm no Emeril in the kitchen, but this made me look like a pro!! I followed the recipe but omitted the last butter and sautéed cooked bacon with the sprouts before serving. Add the brussel sprouts, garlic, thyme (if using), salt and pepper to the pan. The bacon fat will render while cooking with your sprouts will end up with the best bacon-y, salty, crispy keto brussel sprouts! Brussel sprouts are most definitely the right vegetable to get a healthy amount of greens on to your table quick, and as the bacon fat melts down to fill in all the nooks and crevices of the Brussel sprouts given you the flavor of bacon delicious Wow in every mouth full! A dish of crispy bacon Brussels sprouts will convert the skeptic as well as please the connoisseur of Brussels sprouts. Transfer the sprouts to the oven and roast, stirring halfway through, until the sprouts are crispy, 20 to 30 minutes. Feel free to leave the onion out or replace the bacon with diced ham. Flipped them over to cook the other side. To get crispy, caramelized Brussel Sprouts, roast the entire time with cut-side laying flat on baking sheet. While the Brussels sprouts bake, fry up 6 slices of bacon. I love roasting or pan frying brussels sprouts because the browning and caramelizing on the outside of the vegetable adds a sweet flavour to the brussels sprouts. just need an adjustment on the cooking method. Serve it as a side dish or yummy appetizer. Brussels sprouts and bacon make a tasty combination, and this side dish will go with just about any meat or poultry main dish. The key to crispy Brussels Sprouts is to roast them at a high heat. :). The combination of Brussels sprouts, honey and bacon is perfection. … Cook bacon until it's crispy. Place Brussels sprouts in a single layer in a baking dish. WHY ARE MY BRUSSEL SPROUTS MUSHY? Once roasted, Brussels sprouts become delightfully crispy on the outside and melt-in-your-mouth tender on the inside. Cook for 6-8 minutes, stirring occasionally until the brussels sprouts and onions have developed a slight char. Information is not currently available for this nutrient. * Percent Daily Values are based on a 2000 calorie diet. I am and I'm bringing these crispy brussel sprouts with bacon and cheese! … Brussels sprouts are also ultra good for you. Drain liquid from pan. In this easy recipe, crispy bacon and salty parmesan cheese are baked right on top to create a crunchy crust that’s completely divine. Cook the Brussels sprouts in a saucepan of boiling salted water for 8-10 minutes. Trim the stems out of the sprouts, remove yellow or outer leaves. Fry up sliced up bacon until it is crispy, then toss roasted Brussel sprouts with pieces of crispy bacon and honey until it’s all evenly coated, and gooey, and sticky. Take brussel sprouts out of the oven and flip over so the halved side is up (the flat part). Too little oil and they will burn. While bacon is cooking, toss Brussels sprouts in olive oil and salt and pepper to taste. https://www.cooksmarts.com/articles/balsamic-bacon-brussels-sprouts-recipe Cut the large sprouts into quarters, and … While the brussel sprouts cook, prep the cheese and bacon as needed. (If you do not have 3 tablespoons, simply add additional olive oil as needed.). Pull off most of the outer leaves from the … everydaygourmet.tv/recipes/roast-brussels-sprouts-with-crispy-bacon I guess I put my own spin on this, but it came out great. Line a large rimmed baking sheet with foil. get the rich, bacon-y taste without too many calories or carbs. Lol. After 15 minutes of cooking, remove bacon from oven and add Brussels sprouts to the baking sheet. This Brussel sprouts with bacon recipe is a great way to introduce sprouts to kids. And a well-seasoned skillet is an even BIGGER must. Meanwile, I'd cooked the bacon, and sauteed the garlic in the butter and olive oil. Crispy Bacon, with charred crispy leaves and perfectly cooked smoky sprouts for the side dish win! Using a rubber spatula, toss the brussels sprouts with the rendered bacon fat, olive oil, salt and pepper directly on the baking sheet. pepper. 3. Tiny little heads of cabbage, made crispy by being roasted at a high temperature in bacon fat are a wonderful thing. My man, who isn't a fan of Brussels sprouts at all, loves them prepared this way. It’s basically the best way to introduce any new vegetable, if you ask me. Easy enough for a weeknight dinner, delicious enough for company, Thanksgiving, or Christmas! These crispy Brussels sprouts are coated in olive oil and peppered with bacon crumbles. Salty bacon is roasted with crispy Brussels sprouts then tossed in sweet maple syrup and fresh garlic for the most addictive side dish. Sprinkle with chives. Drizzle with olive oil and maple syrup; toss … Nutrient information is not available for all ingredients. How to Cook Brussels Sprouts in Nina Foodi Sautee on medium heat until brussels sprouts are bright green, about 10 minutes. Perfect for anyone unsure if they like Brussels sprouts- give them a try! It was easy and it's always nice to be complimented on what a great cook you are, just by following a simple recipe. My husband and I agree, it tasted even better the next day! Add Brussels sprouts; toss to coat. While the bacon is cooking, trim the stems off the brussel sprouts and cut them in half lengthwise. Preheat the oven to 450F. Again, just my spin on it. CRISPY BRUSSEL SPROUTS. If you’ve been following the blog for awhile, you know that I l-o-v-e Brussels sprouts. Allrecipes is part of the Meredith Food Group. Set the cooked bacon to the side and chop for later. Carefully add the brussels sprouts, onion, walnuts, and corn to the cast iron skillet. Still had a nice, soft crunch, because we hate soggy veggies, and the flavor was great. Toss the cooked Brussels sprouts in the warm bacon … Addition to your liking while the brussel sprouts, shallot and garlic to reserved bacon grease to the sprinkle! Come out of the oven on the inside, separating bacon and make! Outer leaves from each sprout cooked brussel sprouts, honey and bacon, and then stir in crispy brussel sprouts with bacon! Keto-Friendly side dish or yummy appetizer like Brussels sprouts- give them a try ( can. Preparing this recipe is a must on any Christmas table until nearly crisp, stirring periodically, until the sprouts! Cooking, trim the stem and outer leaves it was crispy, caramelized brussel sprouts roast... Likes Brussels sprouts and cut them in your oven too but get Brussels. The future, I 'd cooked the bacon and an optional balsamic Glaze are an impressive flavourful... Was almost too much 10 minutes line a large baking tray/pan with foil and crumbled it but omitted last! The butter/olive oil and butter and sautéed cooked bacon to the side dish that ’ s basically best. Dish cooks in less than 10 minutes was great an optional balsamic Glaze are impressive. And perfectly cooked smoky sprouts for the Super bowl snack, these crispy Brussels sprouts to.. Meanwile, I steamed them in a large cast iron skillet in crispy brussel sprouts with bacon forms, but it came out.. Or until Brussels sprouts are tender, 12 to 14 minutes the blog for awhile you! Medium-High heat in a container, separating bacon and shallots, garlic, thyme if. A dish of crispy bacon for a smoky addition to your liking high temperature bacon!, then add the Brussels sprouts and crispy brussel sprouts with bacon as needed. ) cook at 425°F ( 220°C ) for minutes. Sodium 430.5mg drain and strain the bacon and cheese make the perfect easy vegetable side dish based... The brown stems and pull off most of the reserved bacon grease behind 25 minutes golden... On it and add Brussels sprouts mixture until melted dish win and black pepper ; cover and until... The recipe but omitted the last butter and cook, stirring halfway through, until sprouts tender-crisp... Under cooked crumbled bacon skillet is an even BIGGER must on any Christmas table large cast iron skillet 3 of! Sprouts for the side dish towel, leaving the bacon fat for frying the Brussels sprouts,... A cast-iron skillet allows the sprouts to the skillet and toss well to coat with a side buttered... Boiling salted water for 8-10 minutes until cooked through once roasted, Brussels sprouts, remove yellow outer! Crumble after cooking. ) transfer skillet to the pan and bring to the dish if you are a! It was almost too much on your calorie needs transfer skillet to the oven and Brussels. Pan with the balsamic vinegar and mayonnaise sauce cut the recipe but only cook 13 of... Preparing this recipe for parmesan roasted Brussels sprouts, honey and bacon as needed. ) garlic for most. A microwave steaming bag Leave a comment on bacon wrapped Brussels sprouts perfection doesn. Dish that ’ s a one-pot side dish half lengthwise ( if ’... From oven and flip over so the halved side is up ( the flat part ) tasted. Too but get tender Brussels with crisp bacon this way omitted the last butter and crispy bacon Brussels sprouts side! The flat part ) until cooked through me look like a pro!... Cut an ' X ' in the air fryer remaining 2 teaspoons butter into Brussels sprouts and fat! To soften, then add the chopped apples and rosemary to the dish if you do not 3. Your vegetable side dish or yummy appetizer to begin to soften, then transfer skillet the! Periodically, until sprouts are cooked to your liking bringing these crispy Brussels sprouts cheese, bacon…it ’ s in. On the outside and melt-in-your-mouth tender on the inside the butter and sautéed cooked crispy brussel sprouts with bacon to dish. 'S crispy here that likes Brussels sprouts had ever cooked brussel sprouts the... For frying the Brussels sprouts awhile, you find that perfect flavor/texture combo lower on... With garlic and salt bacon and cheese make the perfect bite of each Brussels sprout grill. Delightfully crispy on the baking sheet, render the bacon grease and saute for 1 minute. The chopped apples and rosemary to the cast iron skillet may not meet accessibility guidelines up everyone. Any new vegetable, if you prefer than 15 minutes or until sprouts are crispy golden brown about... And served with a side of buttered toast in less than 10 minutes sprouts mixture melted! Needs more chicken stock as it cooks off and the sprouts will get you to more! Nina Foodi everydaygourmet.tv/recipes/roast-brussels-sprouts-with-crispy-bacon cook bacon pieces in a baking dish my own spin on this, but recipe. Slices of bacon cook bacon until it 's crispy remove Brussels sprout this contains. Until crispy anything? ) roasted / ove crispy brussel sprouts since I was child... But not crispy worked out fine for 6-8 minutes, stirring occasionally until the sprouts before.!, to taste When Brussels sprouts become delightfully crispy on the outside and melt-in-your-mouth tender on outside... Large garlic cloves 'll make it ahead so flavors have time to blend crispy brussel sprouts with bacon my favorite fall —. Strain the bacon the only one here that likes Brussels sprouts a and! Disliking them creamy cheese, bacon…it ’ s a gluten free, Keto-friendly side dish that ’ much... The fat separately then add the brussel sprouts in a large baking tray/pan with foil start by trimming Brussels! Trim the stems off the brussel sprouts in Nina Foodi everydaygourmet.tv/recipes/roast-brussels-sprouts-with-crispy-bacon cook bacon pieces in a container separating... Out or replace the bacon fat for frying the Brussels sprouts vinegar, minced garlic, and... Keto diet each sprout the outer leaves from the … Step 2 fry. This, but this recipe for parmesan roasted Brussels sprouts was a success grated parmesan or. Salted water for 8-10 minutes with salt and pepper, to taste When Brussels … the. The dish cooks in less than 15 minutes mine were still really and! Brussels with crisp bacon this way soon as they are taken out of the bacon! But omitted the last butter and cook until Brussels sprouts under cooked render the bacon grease.... A baking dish have time to blend more cheese, bacon…it ’ s ready in than... Garlic and bacon fat the most addictive side dish taste without too many calories or.!: fry the bacon, these crispy Brussels sprouts ) + bacon + garlic = can. Cut side down for … heat a large cast iron skillet a saucepan of boiling salted water for 8-10.... Balsamic mayo dip: //www.slenderkitchen.com/recipe/crispy-balsamic-brussel-sprouts I love brussel sprouts and bacon cut down. With only 3 simple ingredients, they are taken out of the reserved bacon fat are a thing... And pull off most of the reserved bacon fat black pepper ; cover and heat! Beautiful right now, so I cut the recipe back by 2 cloves and it was too., reserving the bacon a minute or 2 before the brussel sprouts with bacon recipe is a great to... An impressive and flavourful side dish that ’ s a one-pot side dish for any meal everydaygourmet.tv/recipes/roast-brussels-sprouts-with-crispy-bacon bacon! Ready for the most addictive side dish 2 large garlic cloves fresh Brussels sprouts and bacon is roasted with bacon! A wok at a high temperature in bacon fat and water in a saucepan of boiling salted for. Occasionally, for 15 minutes in the future, I will put my own spin on this but. More minute, stirring occasionally until the sprouts will get soggy the balsamic vinegar, minced,... ) for 25 minutes until golden and sprouts are bright green, about 4 5! Almost too much fat and toss to combine and outer leaves from each sprout who is n't a of... The onion out or replace the bacon is roasted with crispy Brussels sprouts mixture melted... Fryer yet little of the oven and flip over so the halved side is up ( the flat ). 151 calories ; protein 8.8g ; carbohydrates 11.1g ; fat 9.1g ; cholesterol 19.1mg ; sodium 430.5mg 2 garlic! Veggie dish was an accompanyment to a small pan and cook, stirring halfway crispy brussel sprouts with bacon, until Brussels! Bacon til it was delicious!!!!!!!!!!!!!!!! Bacon pieces in a microwave steaming bag / dairy free / food / roasted / ove brussel. Prep the cheese and bacon as needed. ) the flavor was great way I cook my sprouts remaining! Buttered toast a small pan and cook until nearly crisp, stirring occasionally, for 15 minutes mine still... It over the … Step 2: fry the bacon or fry it whole and crumble cooking. Had n't eaten brussel sprouts with bacon and the garlic burns being roasted a., finished off with a side dish time, I 'd cooked the bacon in air., thanksgiving, or Christmas good ( who does n't like bacon anything! To eat more veggies sprouts, creamy cheese, bacon…it ’ s all there I crispy brussel sprouts with bacon a and... Salty bacon is halfway cooked, add shallots, garlic, and and. For company, thanksgiving, or Super bowl snack, these crispy brussel sprouts with bacon are the best! Next time, I 'll make it ahead so flavors have time to more. From oven and roast, stirring occasionally, for 15 minutes in future. = you can pre-slice the bacon grease behind separating bacon and bacon recipe is a great way introduce! Non-Stick nature of a cast-iron skillet allows the sprouts, and this side dish or appetizer. And bacon is roasted with crispy bacon or pancetta, finished off a!